IQF Frozen Purple Sweet Potato

We deeply understand that the precious nutrients of purple sweet potatoes lie in every inch of their flesh. Rejecting nutrient loss caused by high-temperature processing, we adopt the industry-leading low-temperature flash freezing technology: in an ultra-low temperature environment of -40℃, quick freezing and fresh locking are completed within 15 minutes, putting purple sweet potato cells into instant dormancy and firmly retaining 98% of their natural nutrients — each 100g contains abundant anthocyanins, a natural antioxidant defender; sufficient dietary fiber supports intestinal vitality, combined with the nourishment of vitamin C, making health both visible and palatable.  Zero added sucrose Zero preservatives  Zero artificial colors We purely preserve the original flavor of purple sweet potatoes, ensuring every bite is eaten with peace of mind and no burden