Pre-fried Frozen Sweet Potato Fries

Abandoning the nutrient loss associated with traditional high-temperature processing, we adopt an advanced low-temperature quick-freezing technology: instant freshness locking at an ultra-low temperature of -40℃ preserves the intact cellular structure of sweet potatoes. Not only do we eliminate artificial additives such as preservatives and sweeteners, but we also firmly retain native nutrients including dietary fiber, β-carotene, and vitamin C—each bite delivers the authentic nourishment of fresh sweet potatoes. Rich in dietary fiber, it enhances satiety and slows down blood sugar elevation, serving as a perfect substitute for high-calorie breakfasts. This healthy option caters to weight management seekers, blood sugar-conscious individuals, and busy professionals alike.